Science of Ice Cream

Learn the secrets behind smooth, creamy ice cream! Learn about ice crystal formation, emulsifiers, stabilizers, and the chemistry that makes the perfect scoop.

Latest Posts

The Science of Ice Cream
Discover the fascinating science behind ice cream making. Learn about emulsification, freezing techniques, and ingredient interactions that make Creamarie's ice cream irresistibly smooth and creamy.
January 7, 2024
How Do Ice Crystals Work in Ice Cream Making? The Science Explained
Discover how ice crystals form in ice cream and why their size affects texture. Learn the science behind smooth, creamy ice cream and how to control ice crystals for the perfect scoop!
January 15, 2023
How Long Does Homemade Ice Cream Last? Storage Tips & Shelf Life
Wondering how long homemade ice cream lasts? Learn about its shelf life, storage tips, signs of spoilage, and how to keep it fresh and creamy for longer!
January 15, 2023

Latest Videos

How To Make Ice Cream Melt Slower
Learn how to make ice cream that melts slower.
February 11, 2023
How to solve for frozen fruit in your ice cream
Here's how I fixed dealing with frozen fruit in the ice cream making process.
February 11, 2023

Workshops

Oat Chip Dough Ice Cream Recipe
Learn how to make delicious oat chocolate chip cookie dough ice cream from home with the full recipe and video lessons.
Cream Base Recipe
Learn how to make Creamarie's artisan ice cream base from home with the full recipe and video lessons.
Banana Ice Cream Recipe
Learn how to make banana ice cream from home with the full recipe and video lessons.
Creamarie Craft
Welcome to Creamarie Craft, a workshop series to help you easily learn how to make artisan ice cream from home (as a beginner)!